Heikkilä's Nettle

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<p>Nettle grown in Finland is perfect for soups, egg and fish dishes, as well as to flavour breads, crepes and baked goods. The mild flavour of nettle suits almost any dish you can think of!</p> <p>Nettle contains a variety of vitamins and iron. You can also brew nettle for a tasty herbal tea.</p> <h2></h2> Daha fazla bilgi edinin